Reed Commons Cafe Menu

past hours (Breakfast)

Breakfast (open 7:30AM to 9AM)

Daily Planet

  • Scrambled Eggs (2.75 - (1/2 cup)) vegetarian mwgci farm to fork

  • Vegetarian Scramble (3.75 - (1/2 cup)) vegetarian mwgci farm to fork

    Roasted cherry tomatoes, kale, cage-free eggs
  • Tofu Scramble (3.75 - (1/2 cup)) vegan mwgci farm to fork

    Roasted cherry tomatoes, kale, scrambled tofu
  • Pancake (1.50)

future hours (Dinner)

Dinner (open 5:30PM to 7PM)

Classics

  • Ricotta Stuffed Shells with Roasted Vegetable Marinara (8.75)

    Ricotta stuffed shells, marinara with roasted zucchini, squash, mushrooms, onions, and peppers, with garlic bread
  • Grilled Chicken Breast or Beyond Sausage (9.00)

Daily Planet

  • Seared Cod over Smoked Tomato Risotto

    Seared cod, smoked tomato risotto, steamed broccoli, burre blanc sauce
  • Seared Tofu over Smoked Tomato Risotto

    Seared tofu, smoked tomato risotto, steamed broccoli, burre blanc sauce

Simmered

  • Chicken and Rice (3.25) mwgci

    Chicken thigh, rice, mushroom, onions, celery, bell pepper, tomatoes, garlic and spices
  • Black Bean and Cabbage Stew (3.25) vegan mwgci

    Potatoes, sweet potatoes, black beans, cabbage, onions, tomatoes, garlic, spices

Lunch (open 11:30AM to 2PM)

Classics

  • Caprese Sandwich with Salami (7.25)

    Salami, fresh mozzarella, tomatoes, basil, balsamic aioli, served on a demi baguette
  • Caprese Sandwich (7.25) vegetarian

    Fresh mozzarella, tomatoes, basil, balsamic aioli, served on a demi baguette
  • Beef Pastrami and Swiss (7.25)

    Pastrami, Swiss cheese, shredded lettuce, red onion, whole grain mustard, served on Grand Central sourdough

Daily Planet

  • Kalua Pork with Hawaiian-Style Macaroni Salad (9.00)

    Smoked pork shoulder in banana leaves, white rice, braised cabbage, Hawaiian-style vegan macaroni salad with soy, scallions, teriyaki sauce
  • Smoked Tofu (8.75) vegan

    Smoked tofu, white rice, braised cabbage, Hawaiian-style vegan macaroni salad with soy, scallions, teriyaki sauce

Grill

  • Chicken Cordon Bleu Sandwich (8.25)

    Breaded chicken breast, sliced ham, Swiss cheese, tomato, lettuce, Dijon garlic aioli, served on Grand Central ciabatta
  • Chik'n Cordon Bleu Sandwich (8.25) vegetarian

    Gardein plant-based Chik'n, Field Roast plant-based deli slices, Swiss cheese, tomato, lettuce, Dijon garlic aioli, served on Grand Central ciabatta
  • Please Order Grill Items at Kiosk

Simmered

  • Chicken and Rice (3.25) mwgci

    Chicken thigh, rice, mushroom, onions, celery, bell pepper, tomatoes, garlic and spices
  • Black Bean and Cabbage Stew (3.25) vegan mwgci

    Potatoes, sweet potatoes, black beans, cabbage, onions, tomatoes, garlic, spices

FAQs

Reed College's Commons cafeteria is the main cafe and only full dining hall on campus, located in the Gray Campus Center (GCC), with a variety of stations including vegetarian, vegan, halal, and made without gluten options. It is run by Bon Appetit food services company. Commons takes board points, cash, and card. The dining hall also has microwaves.

What are Reed Commons hours?

Hours for Commons vary, but typically on weekdays they are open from 7:30 AM-10:30 AM for breakfast, 11:00 AM-4:00 PM for lunch, and 5:00 PM-7:00 PM for dinner. On weekends, they are usually open from 10:00 AM-2:30 PM for brunch and 5:00 PM-7:00 PM for dinner. Be sure to check this site to see if Commons is open right now before going.

Where is Reed College dining hall located?

Reed's Commons dining hall is located in the Gray Campus Center (GCC), behind the Old Dorm Block and near the Performing Arts Building (PAB). Its address is the same as Reed's address, which is 3203 SE Woodstock Blvd, Portland, OR 97202.

Where can I eat at Reed College?

In addition to Commons, there are a few other places to eat on campus:

Who runs this site?

Hi! I'm a Reed student/CS major - I made this site for fun (and so I could more easily see what's for dinner) (and to procrastinate starting my finals), and you can check out the source code on GitHub. If you have any questions or concerns, feel free to message me on Discord (username is the same as my GitHub username) or send me an email (address is on my website).